A historic pizzeria in Cairo Montenotte run by Guido and his family, serving wood-fired pizza and fresh seafood on Fridays.
With tables always full and the aroma of pizza wafting from the oven, La Grotta is one of those places where the evening starts with no plans and ends with conversation and laughter. The atmosphere is the same warm, welcoming one you find in small-town pizzerias, where you immediately feel at home.
The restaurant is run by Guido and his family, whose presence is a familiar sight and an integral part of the experience. His warm and approachable manner helps create the simple, unpretentious atmosphere that has made La Grotta a favorite spot for many over the years.
The menu focuses on oven-baked pizza, featuring classic styles and the most popular flavors. In addition to pizza, there is a selection of simple dishes designed for those looking for an alternative or who want a more substantial meal.
Friday is a special day, when we serve fresh fish selected early in the morning in Savona, adding a unique option to the weekly menu while maintaining a direct connection to the local area.
The atmosphere is informal and welcoming, frequented by a diverse group of regulars. It’s one of those Bar & Restaurants you keep coming back Bar & Restaurants because you know what to expect: generous portions and a relaxed atmosphere.
It’s the perfect spot for anyone looking for a traditional village pizzeria in Cairo Montenotte, where you can enjoy a simple meal and spend an evening with friends.
